Breeding Cattle Italy Meat 
10,000 Birds
JANUARY 14, 2022
Bologna La Grassa may revel in the indulgence of its Parma ham, lasagne, and rich, fatty ragùs, and Venice may boast the bounty of the sea, but the rugged, hilly homeland of the ancient Etruscans is undoubtedly cattle country. Of course, a land of beefeaters needs butchers.
10,000 Birds
NOVEMBER 20, 2012
Thus, the cattle we raise for meat and dairy are sometimes called Bos taurus while the extinct wild form is always called Bos primigenius. The chance that this was a real Turkey are not great, and the chance that Columbus actually brought breeding stock from Honduras to Spain is not great, so maybe, maybe not.
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