Animal Ethics

APRIL 16, 2009

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. The Argument from Glass-Walled Slaughter Houses Mel Morse, former president of the Humane Society of the United States, once remarked: “If every one of our slaughter houses were constructed of glass this would be a nation of vegetarians.”

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Animal Ethics

JUNE 17, 2008

What the utilitarian who defends human carnivorousness must say, then, is something like this: that the amount of pleasure which humans derive per pound of animal flesh exceeds the amount of discomfort and pain per pound which are inflicted on the animals in the process, all things taken into account. Is this plausible?

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Animal Ethics

SEPTEMBER 30, 2009

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. It is argued that beef cattle and hogs are protein factories in reserve.

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Animal Ethics

APRIL 11, 2008

," Andrew Revkin explores the brave new world of growing meat cultures in vitro as a more humane and possibly more environmentally friendly way of producing meat. In his post, Revkin cites Jesse Ausubel, Director of the Program for the Human Environment at Rockefeller University. At the same time, try a vegetarian diet for a month.

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Critter News

DECEMBER 15, 2008

Earlier this year, People for the Ethical Treatment of Animals announced that it will offer a $1 million X Prize for the creation of affordable, humane, and "commercially viable" test-tube meat by 2012. Tags: meat alternatives PETA vegetarian. This article on Gristmill (excerpt below) goes into detail on pros and cons of "schmeat."

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Animal Person

APRIL 30, 2009

Thanks to Adam at AbolitionistVegans.org for: Win Free Vegan Products at AbolitionistVegans.org During the next few weeks, we will be watching activity in the forum and in the comments on the front page to select users as recipients for several vegan products to be shipped out by the vendors for food, fashion, and household items.

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Animal Person

MAY 6, 2009

The book, which I have not read, that saved Derrick Jensen 's life is called The Vegetarian Myth: Food, Justice, and Sustainability by Lierre Keith, who was a vegan for 20 years, suffered serious medical problems, and started feeling better when she recommenced eating animals. Throughout the book, Keith mocks vegetarians and vegans.

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Animal Ethics

FEBRUARY 6, 2008

Even if, contrary to fact, none of this feed grain could be used to nourish humans elsewhere in the world, at least the land which yields the grain could be sown with high-protein-yielding crops, such as soybeans, according to Singer. But even this fails to establish a case for vegetarianism.

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Animal Person

FEBRUARY 5, 2010

There is a rational, and for some people a spiritual, case for being a vegetarian: Killing animals is wrong. I repeat: If you eat meat (I'd say: products that come from animals) , you cannot logically find it morally or ethically repugnant to eat a particular meat (i.e., product that comes from an animal ). The theory is sound.

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Animal Ethics

JANUARY 20, 2008

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. Nor ought we kill them without reason. Cohen, The Animal Rights Debate , p.

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Animal Person

JULY 21, 2009

One manager told PETA Eats that most people prefer the vegetarian lettuce wraps over those with chicken. Oh, the humanity! Vegans are people who don't eat any animal products, and that includes foods that have been processed with sugar that is made with bone char. Balderdash, I tell you!

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Animal Ethics

SEPTEMBER 7, 2009

I suspect that many regular readers of Animal Ethics are already vegetarians. That's because those who read Animal Ethics with regularity know that there are many compelling reasons to adopt a vegetarian lifestyle. a vegetarian diet is associated with a lower risk of death from ischemic heart disease.

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Animal Person

DECEMBER 7, 2009

I've also found that there are all kinds of activists and videos and concerts and demonstrations and books that I've never even heard of, that cause omnivores and vegetarians to go vegan. As someone who's about to be a parent, I found him a bit worrisome. But that's just not the way it works.

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Animal Person

APRIL 7, 2010

Furthermore, the insulin that was best for her back then, a long-acting one called Humulin U, for Ultralente, is no longer in production. Vetsulin was the perfect new product, except for the fact that it's animal (pig) based, unlike human insulins, and then there was the problem with quality control that was first reported last year.

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Animal Person

AUGUST 16, 2011

Most interesting for me was the mental lock most people have that we vegans are always looking to break or find the key to: Why do good people who understand what happens to animals for unnecessary products such as “steak” or eggs, continue to consume such things? The answer, throughout the entire 300 pages, essentially is: Because they do.

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Animal Ethics

NOVEMBER 24, 2009

Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Go vegan, go vegetarian, go humane or just eat less meat. It’s all good advice from the point of view of doing better by animals.

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Animal Ethics

DECEMBER 7, 2008

According to Singer , the principle of the equal consideration of interests 'requires us to be vegetarians'. This is a moral principle, and states that 'the interests of every being affected by an action are to be taken into account and given the same weight as the like interests of any other being'.

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Animal Ethics

APRIL 16, 2009

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? Animals rescued from so-called humane farming establishments have been found in horrific condition.

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Animal Person

MAY 30, 2009

The Humane Society of the United States is the big bully on this strange playground. Often confused with American Humane Association, they raise tens of millions, not to ‘save the animals’ as most people assume but to further the causes of vegetarianism and ending animal agriculture."

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Animal Ethics

APRIL 2, 2007

Puck’s Good Idea ” (editorial, March 26): Thank you for writing about the restaurateur Wolfgang Puck and his desire to buy meat raised humanely. March 27, 2007 To the Editor: Livestock producers raise their animals under humane standards and under the care of a veterinarian. That is never humane.

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Animal Ethics

SEPTEMBER 22, 2008

which may be called the Consistency Trick—akin to that known in common parlance as the tu quoque or "you're another"—the device of setting up an arbitrary standard of "consistency," and then demonstrating that the Vegetarian himself, judged by that standard, is as "inconsistent" as other persons.

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Animal Ethics

AUGUST 2, 2008

While this legislation would be an important step in transforming inhumane animal production, we must also call for change on the federal level, where the farm bill subsidizes this sector to the tune of billions of dollars. Kristof is attuned to issues of human suffering and injustice. To the Editor: Nicholas D.

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Animal Ethics

NOVEMBER 24, 2008

But this question of Butchery is not merely one of kindness or unkindness to animals, for by the very facts of the case it is a human question of no slight importance, affecting as it does the social and moral welfare of those more immediately concerned in it.

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Animal Ethics

DECEMBER 30, 2009

In 2008, the FDA issued its second limit on the use of cephalosporins in cows, pigs, and chickens, citing the importance of cephalosporin drugs for treating disease in humans. Second , and most importantly, refuse to support the meat industry’s unsafe practice of adding antibiotics to animal feed by refusing to purchase their products.

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Animal Ethics

APRIL 27, 2008

More greenhouse gas emissions are generated by current methods of meat, dairy and livestock production than by driving cars, so we need to reduce meat consumption and develop alternative food production technologies just as urgently as we need to reduce driving and develop alternative fuel technologies. We call ourselves vegetarians.

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Animal Ethics

JUNE 4, 2009

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. Becoming a vegetarian is not merely a symbolic gesture. First, it is dubious that becoming a vegetarian would have much effect on present practice. milk production. In fact, animals used for food do suffer a great deal.

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Animal Ethics

DECEMBER 15, 2006

According to this study published today in the British Journal of Medicine , "Higher IQ at age 10 years was associated with an increased likelihood of being vegetarian at age 30." The study itself doesn't explain why individuals with higher IQs are more likely to be vegetarians as adults, but Catharine L.

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Animal Ethics

NOVEMBER 16, 2008

But there is a net loss in all meat production, not just of farmed fish or feeding fish to land animals being raised for food. It is certainly true that the world’s marine stocks—large fish even more than small ones—are being depleted by human demand at a catastrophic rate. To the Editor: Re “ The Protein Pyramid ” (editorial, Nov.

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Animal Ethics

JANUARY 2, 2008

If you are already a vegetarian, make this the year that you decide to go vegan. b) Stop eating animal products. (c) e) Don’t purchase cosmetics or personal care products that were tested on animals when equally effective cruelty-free products are available. (f) A list of Humane Charities is available here.

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Animal Ethics

DECEMBER 23, 2006

In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism. He thinks that the treatment of animals in factory farms is morally unjustifiable, and yet, he continues to support those practices financially by purchasing and eating meat and animal products.

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