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From Today's New York Times

Animal Ethics

Horses slaughtered in America today go not to feed the poor and the hungry but to satisfy the esoteric palates of wealthy diners in Europe and Japan. The issue is not whether slaughtering horses is un-American, but that it is inhumane and wholly unnecessary. Horse slaughter for meat export is just plain wrong.

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From Today's New York Times

Animal Ethics

To the Editor: An addendum should be made to your editorial ’s point that all horses deserve the “generosity of conscience” that was expended to save Barbaro. Just days before Barbaro was humanely put down, the American Horse Slaughter Prevention Act was reintroduced in Congress.