Animal Ethics

NOVEMBER 12, 2008

9, 2008 Note from KBJ: Some reasons for vegetarianism apply to all animals, from cows, pigs, and sheep to turkeys, chickens, and fish. Yet Al Gore does not even mention the need for Americans to reduce meat consumption as we attempt to rescue ourselves from the climate crisis. Michael Radkowsky Washington, Nov.

New York Times 40

New York Times New York Sheep Livestock 40

Animal Ethics

NOVEMBER 3, 2009

Niman for pasturing the animals to provide all the beef, turkey, chicken and pork eaten in this country? When I see “grass-fed” beef from the Niman Ranch and others on menus at the high-end restaurants I occasionally visit, the items offered are invariably among the most expensive on the list. Lois Bloom Easton, Conn.,

New York Times 40

New York Times New York Meat San Antonio 40

Animal Ethics

NOVEMBER 24, 2009

Cows, domestic sheep, chickens and many others would not survive if they were not raised for human consumption, protected from malnutrition, disease and predators. And vegans must tread a very narrow line to avoid all sorts of deficiency diseases, while omnivores have very broad latitude in diet, as a survey of world cuisines makes evident.

New York Times 40

New York Times New York Vegan Vegetarian 40

Animal Ethics

OCTOBER 30, 2007

There is no moral difference between eating a dog or a pig, a cat or a chicken. For the same reason that most of us would not eat our pets, we should also not eat chickens, pigs or other animals. Borders Jr. Louisville, Ky.,

New York Times 40

New York Times New York Louisville Pigs 40

Animal Ethics

APRIL 27, 2008

We encourage kids to gently pet baby lambs, cows, chickens and pigs, but we deny them this loving connection when we serve animals for dinner by surreptitiously calling them chops, hamburger, nuggets and bacon. More than nine billion chickens are slaughtered each year in the United States. Patti Breitman Fairfax, Calif.,

New York Times 40

New York Times New York Meat Sheep 40

Animal Ethics

SEPTEMBER 28, 2007

18): As a microbiologist, I know that study after study has highlighted the human health threat from using antibiotics as feed additives for hogs, chickens and cattle, creating super-bugs—bacteria that no longer can be treated with antibiotics. To the Editor: Re “ Antibiotic Runoff ” (editorial, Sept.

New York Times 40

New York Times New York Livestock Chickens 40

Animal Ethics

SEPTEMBER 11, 2007

High-fat, cholesterol-laden chicken nuggets and burgers meet requirements set by the U.S.D.A. The United States Department of Agriculture purchases food, including high-fat meat and dairy products, under the direction of Congress based on agricultural surpluses and price support activities to help American agriculture producers.

New York Times 40

New York Times New York Meat United States 40

Animal Ethics

JANUARY 30, 2008

Having a roast or baked chicken used to be for special occasions. Brian O’Reilly Montclair, N.J., 27, 2008 To the Editor: The majority of people do not understand what society is causing because of our appetite for meat in every meal. Whatever happened to the Sunday supper, while every other day is potato stew or corn chowder?

New York Times 40

New York Times New York Meat Industry Meat 40

Animal Ethics

AUGUST 2, 2008

Unfortunately, that is unlikely to happen any time soon. We pay lip service to more humane treatment of the animals that we eat, but how many of us look beyond the label on the package of chicken cutlets? Bernard Burlew New York, July 31, 2008 To the Editor: While I am grateful for Nicholas D.

New York Times 40

New York Times New York Factory Farm Factory Farming 40

Animal Ethics

MARCH 11, 2007

But horses are not cows, pigs or chickens. The issue is not whether slaughtering horses is un-American, but that it is inhumane and wholly unnecessary. Yes, all food animals should meet a dignified end. Americans do have a special relationship with horses, and how we treat them reveals much about our own humanity and how far we have evolved.

New York Times 40

New York Times New York Horse Slaughter Horses 40

10,000 Birds

JUNE 1, 2021

The new series was masterminded by Chanticleer founder Paul Steiner, who was lauded on his death 19 years later for his “brilliant idea of creating bird guides with photographs” and organizing them visually. New York Times, March 11, 1996. by John Bull and John Farrand, Jr., revised by John Farrand, Jr.

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North America America Birds California Condor 279

Animal Person

AUGUST 19, 2009

It just so happens that after I read Bea's comment from yesterday about reaching kids with our message I saw a New York Times article from today called " Where Little Chefs Learn the Art of Slicing and Dicing ," by Ann Farmer. The students learn to debone a chicken and slice cheese. And what about cheese?

Cooking 100

Cooking Chickens Factory Monkeys 100

4 The Love Of Animals

SEPTEMBER 27, 2009

Check out this video from the premier episode: RESCUE INK UNLEASHED is a new weekly series that documents this unlikely group of animal activists on their crusade to save helpless, abandoned and abused animals. It is such a great show, and so worth watching, so be sure to check your local listings for the time, it airs every Friday night.

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Rescue New York Animal Abuse New York Times 100

Animal Person

APRIL 7, 2009

" Surge in Abandoned Horses Renews Debate Over Slaughterhouses " in today's New York Times begs a lot of questions that I wonder how you would answer. What happened to all of the talk of tradition and the American West and culture and the horse's unique place in our history and how horses are different from cows and chickens?

Horse Slaughter 100

Horse Slaughter Horses Unwanted Horses Slaughter 100

Animal Person

FEBRUARY 5, 2010

But it's also remarkable in that Roger Cohen, a 50-something man who writes for the New York Times, wonders: But do pigs have any more or less of a soul than dogs? This is a good news/bad news story. " Dog Days in China " is a small piece with no gruesome slideshow. Are they any more or less sentient?

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Pigs Dogs Meat Ethics 100

Animal Person

AUGUST 23, 2009

The New York Times ' Nicholas D. Food for my soul does not involve grilled greyhound any more than it involves grilled chicken. Kristof frustrates me. His passion and compassion for humans is immense, but he appears to have some kind of mental block with nonhuman animals. on my schedule and for my palate.

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Animal Sanctuary Factory Farm Factory Farming Sanctuary 100

Animal Person

JANUARY 18, 2010

In " Therapists Report Increase in Green Disputes " in the Environment section of today's New York Times, Leslie Kaufman reports that American households have become a battleground for beliefs about the environment. Does Planet Earth have the time for everyone to decide they're "ready" to give it a break?

Lifestyle 100

Lifestyle Vegan Vegetarian New York Times 100

Animal Ethics

NOVEMBER 16, 2008

Feeding grain to chickens, pigs and cows is even more inefficient, with 70 percent of grain grown in the United States going to animals raised for food. Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land.

New York Times 40

New York Times New York Factory Farm Factory Farming 40

Animal Ethics

FEBRUARY 25, 2008

Peters Paso Robles, Calif., And it is not just at the slaughterhouses but at the factory farms where these animals are tortured from the very beginning of their lives to the horrible end.

New York Times 40

New York Times New York 2008 Factory Farm 40

Animal Ethics

AUGUST 20, 2007

12): While this is a step in the right direction toward reducing the animal abuse inherent in all factory farming (from the chicken’s point of view), it’s still a long way from what nature intended. Chickens enjoy being together in small flocks, sunning, dust bathing and scratching in the soil for food. 13, 2007

New York Times 40

New York Times New York Battery Cages Factory Farm 40

10,000 Birds

MARCH 13, 2011

These Blasts From The Past Nice November Weekend Birds in Flight at Sandy Hook Owls in the Gloaming What is the Chicken Inferno? Cats Are Still Public Enemy Number One, For Birds The New York Times and Tweety have it absolutely correct. Wicked, right? Hat-tip to Stella.

2011 162

2011 Owls Deer New York 162

10,000 Birds

MARCH 12, 2011

Plus, I mean, it’s a giant chicken-looking thing that’s actually related to ducks… with that kind of identity crisis going on, what’s not to love? Cats Are Still Public Enemy Number One, For Birds The New York Times and Tweety have it absolutely correct. Wicked, right? Hat-tip to Stella.

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Brazil 2011 Birds Wildlife 204

10,000 Birds

MARCH 20, 2011

You can designate it thus; you can legally call it a Rhode Island Red chicken if you want, but no whooping crane on this planet is nonessential. Cats Are Still Public Enemy Number One, For Birds The New York Times and Tweety have it absolutely correct. It flies on. Not when we have but 400 to spare. Wicked, right?

2011 242

2011 Hunting Kentucky Hunters 242

10,000 Birds

MARCH 21, 2011

Chicken Skin! Cats Are Still Public Enemy Number One, For Birds The New York Times and Tweety have it absolutely correct. Carol Holverson Mar 21st, 2011 at 6:37 pm Hands down it was the Laysan albatross(es) and chicks on Ka’ena Point on Oahu. Whoa – gotta love that 6 foot wing span! Wicked, right?

2011 140

2011 Deer Birds Costa Rica 140

10,000 Birds

MARCH 5, 2011

These Blasts From The Past Make Mine Mines Road Missing Birds on Staten Island What is the Chicken Inferno? Cats Are Still Public Enemy Number One, For Birds The New York Times and Tweety have it absolutely correct. Wicked, right? Hat-tip to Stella. Coreys 2011 Year List - 228 Copyright © 2011 10,000 Birds.

2011 116

2011 Alligators Florida Deer 116