Animal Ethics

SEPTEMBER 30, 2009

The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. New moral vegetarianism, however, rests on moral arguments couched in terms of human welfare. It is argued that beef cattle and hogs are protein factories in reserve.

Vegetarian 40

Vegetarian Morals Meat Cattle 40

Animal Ethics

NOVEMBER 16, 2008

Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land. It is certainly true that the world’s marine stocks—large fish even more than small ones—are being depleted by human demand at a catastrophic rate.

New York Times 40

New York Times New York Factory Farm Factory Farming 40

Animal Ethics

SEPTEMBER 28, 2007

18): As a microbiologist, I know that study after study has highlighted the human health threat from using antibiotics as feed additives for hogs, chickens and cattle, creating super-bugs—bacteria that no longer can be treated with antibiotics. Slaughter Member of Congress, 28th District, New York Washington, Sept.

New York Times 40

New York Times New York Livestock Chickens 40

Animal Ethics

NOVEMBER 3, 2009

Niman’s suggestion that the findings do not apply to smaller farms, the United Nations and the University of Chicago reports demonstrate the inefficiency of beef “production” because a cow must be fed to convert grass or grain calories into protein before a human can consume even “humane” or grass-fed beef. Indeed, in Ms.

New York Times 40

New York Times New York Meat San Antonio 40

Animal Ethics

MARCH 3, 2008

The interests in nourishment and in gustatory pleasure lead man to kill and eat cattle, fish, and fowl. This cuts down on the long-range satisfactions of the cattle, the fish, and the fowl. But enlightened public opinion in human society approves of man's carnivorous behavior.

Lamb 40

Lamb Fowl Morals Animal 40

Animal Ethics

FEBRUARY 6, 2007

September 7, 2006, a bill banning the slaughter of horses for human consumption( H.R. According to the HPMAJ column, "Loos told cattle producers the livestock industry must show the public that there are moral and ethical justifications for taking the life of an animal to feed a person. 503 ) was approved in the U.S.

Factory 40

Factory Factory Farm Factory Farming Gestation Crates 40

Animal Ethics

FEBRUARY 25, 2008

So why would they not insist that the cow that became their steak was treated humanely? And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras. I think most would, enthusiastically.

New York Times 40

New York Times New York 2008 Factory Farm 40