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Reasons Consistently Applied

Animal Ethics

I suspect that many regular readers of Animal Ethics are already vegetarians. That's because those who read Animal Ethics with regularity know that there are many compelling reasons to adopt a vegetarian lifestyle. These birds are some of the most abused animals in agriculture.

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From the Mailbag

Animal Ethics

Dear Keith, I work with Wesleyan University Professor Scott Plous (founder of Social Psychology Network), and I'm writing to let you know of a new web site related to animal protection. The site uses a unique interactive technology to offer "human-like" interviews that probe the ethical dimensions of diet and lifestyle choices.

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Vegan Goes Mainstream!

Animal Ethics

On Day 1 of her 21-day experiment with veganism, Oprah aptly asked: "How can you say you're trying to spiritually evolve, without even a thought about what happens to the animals whose lives are sacrificed in the name of gluttony?" She is experiencing firsthand the synergistic benefits that come from a vegan lifestyle.

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From Today's New York Times

Animal Ethics

But the method she advocates for reaching those goals—raising grass-eating, pasture-foraging farm animals—would appear to be notoriously difficult to reproduce on a scale large enough to harvest enough meat, at a reasonable cost, for all the people wanting to eat meat in this country, let alone the world. Lois Bloom Easton, Conn.,

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Roger Scruton on the Duty to Eat Meat

Animal Ethics

A great number of animals owe their lives to our intention to eat them. If we value animal life and animal comfort, therefore, we should endorse our carnivorous habits, provided it really is life , and not living death, on which those habits feed.

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From Today's New York Times

Animal Ethics

I don’t necessarily advocate vegetarianism, but those looking to improve the sustainability of their lifestyles should take a look at their diet. Oberlin students can time showers all they want, but one burger will cost them the equivalent of a 45-minute shower every day for a week! Nadia Eghbal Tübingen, Germany, May 26, 2008

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From Today's New York Times

Animal Ethics

4, 2009 To the Editor: I have been a strict vegetarian most of my life, and, as such, I have never lacked reasons—ethical, economic and health-related—to continue this lifestyle. Serge Scherbatskoy Arcata, Calif.,