From Today's New York Times
Animal Ethics
OCTOBER 31, 2010
By carrying out a slaughter system that greatly reduces the suffering of chickens, Bell & Evans and Mary’s Chickens show that animal welfare and good business go hand in hand.
Animal Ethics
OCTOBER 31, 2010
By carrying out a slaughter system that greatly reduces the suffering of chickens, Bell & Evans and Mary’s Chickens show that animal welfare and good business go hand in hand.
Animal Ethics
JANUARY 20, 2008
Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. It is not just a few outspoken animal rights fanatics who hold this view.
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Animal Ethics
AUGUST 17, 2008
The plea that animals might be killed painlessly is a very common one with flesh-eaters, but it must be pointed out that what-might-be can afford no exemption from moral responsibility for what-is. Henry S.
Animal Ethics
DECEMBER 23, 2006
Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. Since it would not be wrong to eat the flesh of animals raised in that manner, eating meat is not morally wrong! [As Running time: 12 Minutes.
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