Remove Animal Ethics Remove Animal Welfare Remove Ethics Remove Morals
article thumbnail

Earth Day Lecture

Animal Ethics

Since a number of "Animal Ethics" readers reside in the northern Illinois area, I thought I would call your attention to an exciting lecture that is taking place on Northern Illinois University's campus. She specializes in Environmental Ethics, Human-Animal Ethics, and Moral Psychology. Jenni, Ph.D.

article thumbnail

Moral Vegetarianism, Part 1 of 13

Animal Ethics

A third of a century ago, when the modern animal-liberation movement was in its infancy, Martin published an essay entitled “A Critique of Moral Vegetarianism,” Reason Papers (fall 1976): 13-43. You will, therefore, agree with Martin about moral vegetarianism but not about Christianity. Another reason is moral.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

From Today's New York Times

Animal Ethics

To the Editor: Re “ Animal, Vegetable, Miserable ,” by Gary Steiner (Op-Ed, Nov. 22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Alexander Mauskop New York, Nov.

article thumbnail

R. G. Frey on Animal Rights

Animal Ethics

The question of whether animals possess rights is once again topical, largely as a result of the recent surge of interest in animal welfare and in the moral pros and cons of eating animals and using them in scientific research.

article thumbnail

Meat

Animal Ethics

I foresee a day, perhaps not far in the future, in which it is illegal to raise cows, pigs, and other animals for food. The ground for this will not be animal welfare, as you might expect, but environmentalism. Individual animals, qua sentient beings, have intrinsic value.

Meat 40
article thumbnail

From the Mailbag

Animal Ethics

So, how you would respond a person like me who cares for animal welfare, consciously stays away from the worse meat he can, and eats it mostly for cultural reasons. In other words, there are moral limits to science, as to law. When I do cook it (which is maybe once every two weeks), I try to be a responsible as possible.

article thumbnail

From Today's New York Times

Animal Ethics

Moreover, pigs are not the only ones that would be happier with welfare improvements: according to a nationwide poll commissioned by the ASPCA, a majority of Americans want farm animals to be treated in a way that inflicts the least amount of pain and suffering possible. Farm Animal Welfare, ASPCA New York, Feb.