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From Today's New York Times

Animal Ethics

5, 2009 To the Editor: I ate my last hamburger last night. In 2001, the Centers for Disease Control and Prevention estimated that irradiating half the meat and poultry consumed in the United States would mean 900,000 fewer cases of food-borne illness and 350 fewer deaths each year. 4): Your article about E. Victoria Bridgehampton, N.Y.,